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First place in the 2001 Chile Pepper Magazine International Fiery Food Challenge!
Top 10 and 3rd Place overall in the ""Heat on the Street"" showdown among all 1st place winners at Sizzlin' on the Street held in front of The New York Stock Exchange.
This versatile blend of wheat flour and chili spices make a great pot
of chili but can be used to spice up most any menu item. Roll your
steak & Chops in it before grillin' or add to soups to thicken and
flavor. Try preparing chili using Caboom! Picante Sauce instead of
tomatoes, onions, etc. The the secret shortcut to 1st Place! Once
package will season 6 pounds of Chili meat!
Use with our Salsa for a fantastic Pot of Chili! 3 Tablespoons
Chili Fixin's, 1 cup water, 1 pound of meat, 1 jar of salsa, THAT'S ALL
YOU NEED! |
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